In-Store

Your Source for healthy, high-quality, great tasting beef

At Foote Family Meats we are committed to providing our customers and their families with nutritious, high-quality, wholesome beef. Our family has been raising beef cattle for more than 70 years and we are passionate about our role in the food supply chain. Aside from our homegrown beef we source other specialty beef products, pork, chicken, lamb, and seafood from premium suppliers across the U.S. bringing some of the best quality meats you find right here to our customers in Clovis, NM.

Exceptional Service, Everytime!

We believe that great meat is only part of the experience - exceptional customer service is what truly sets us apart. We take pride in offering a personalized, old-school butcher shop feel.

What makes our service unique?

Customer-Centric Approach: Our team is trained to provide top-notch customer service, ensuring that you receive personalized recommendations and expert advice on selecting your premium cuts
Watch your butcher at work: When you walk in our store, you'll have a front row seat to our cutting room. Our skilled butchers are always happy to answer your questions and provide insight on the best ways to prepare your meat.
Tailored to your needs: Whether you need a single pound of beef or a 100-pound custom order, no request is too small or too large. We'll slice, dice, chop, cut, or grind your meat to your exact specifications
Expert Guidance: Not sure how to cook a specific cut? Our knowledgeable staff is here to help, offering expert cooking tips and preparation ideas to ensure the perfect meal.

EXPERIENCE THE DIFFERENCE

We're more than just a meat market-we're your trusted source for high-quality meats and personalized shopping experience. Our goal is to help you find the perfect products and prepare them just the way you like, with care and precision every step of the way.Come visit us today and experience the Foote Family Meats difference!

CORE VALUES

Transparency: We believe in open communication about our practices, ensuring you know exactly where your food comes from and how it got there.

Quality: From the way our cattle are raised, fed, and processed we hold ourselves to a high standard and are committed to delivering exceptional products whether that be from the meat we raise or the products we source in.

Community: Supporting our local community and fostering relationships within Clovis and beyond is at the heart of what we do. We love our customers and strive to build meaningful relationships with every person who walk through our doors.

Our Story

Founded in the fall of 2020 by Garrett and Megan Foote, Foote Family Meats emerged from a desire to connect our community directly with the source of their food. In response to the challenges of the COVID-19 pandemic, we recognized the growing need for transparency and reliability in our food system. Our mission is to provide high-quality, safe, and nutritious beef, bridging the gap between our cattle operation and your table.

Meet The Footes

Meet Garrett and Megan Foote, the owners of Foote Family Meats. The two met while judging livestock in junior college and later both transferred to Texas Tech University.Garrett continued his livestock judging career at Tech while earning a Bachelor's degree in Animal Science and later receiving his JD at the Texas Tech University School of Law. He worked as an attorney for a short time in Texas before deciding to return home and help his father expand and run their stocker cattle operation. Megan, a native of Southern Arizona, received her Bachelor's degree in Agricultural Communications while interning for the National Sorghum Producers and freelancing for other non-profits in the ag industry. After college, she worked for a crisis communications firm, where she helped Fortune 500 companies, non-profits, and educational institutions defend and rebuild their reputation with the public. Today, Garrett and Megan live in Texico, New Mexico on the family farm with their daughter Scottie and are excited to bring to life their dream of owning their own business and sharing with others their love for the beef industry.